This stylish Khmer restaurant offers a modern twist on traditional Cambodian dishes in a chic atmosphere. Served in a breezy garden terrace, the extensive menu contains chef Viroth’s specialties, including spicy minced pork laab, fried curry with shrimp, kale and seafood sautéed in coconut milk with local herbs and Cambodian amok. Visa/MC
Open: Lunch and Dinner
Tel: 012-826346
www.viroth-restaurant.com
#99, Wat Bo Road
